At Savannah Quarters, it takes a whole team to deliver a new level of quality of life to our residents. Each member of our staff plays a part in the success in our master-plan community, whether they work on our Greg Norman Signature course or make sure everything looks picture perfect on our streetscapes to ensure that everything has that “Modern Savannah Living” feel!
For this Employee Spotlight, we spoke to Pamela Thompson, our Food & Beverage Director!
Pamela is a Savannah native and comes from a background consisting of both medical and hospitality. She’s been with The Club at Savannah Quarters for 14 wonderful years. As F&B Director, Pamela works with other members of the team, including vendors, to ensure food and drinks are available and at the highest standard possible for our club. She says that every day in her role is both eventful and comical thanks to her fellow team members.
Pamela has said her favorite part of the job is engaging with The Club’s members and learning more about the daily business of the club. No day is ever the same!
Outside of her role, Pamela loves to bowl and head to the gun range. On the weekends, you may find her reading a book or spending time with her four very active grandchildren!